Fragrant aroma of cinnamon bark ( Cassiavera ) makes this spice plants to be excellent as a flavoring cakes and drinks . These last few years , scientists have uncovered other benefits of cinnamon , which lowers blood sugar levels .Cinnamon
or cinnamon contains various chemical compounds , namely essential oils
eugenol , safrole , also contains sinamaldehyde , tannins , calcium
oxalate , resin , and tanners . According to Dr. Dr. Amarullah Siregar , cinnamon has an effect in the biomolecular pancreas . "
Cinnamon contains a chemical compound called PTP1B activating compounds
that work in pancreatic beta cells by activating the function to
produce insulin , " he said . Furthermore, insulin will open the doors of red blood cells so that sugar can go in and converted into energy . People
with diabetes decreases the body's sensitivity to insulin so that blood
sugar levels remain high because they can not enter the cell . PTP1B compounds will also work in the alpha cells , which help the liver produce glycogen . "These cells convert sugar into glycogen or energy reserves , " said Amarullah , naturopathic medicine expert . He
added that , in contrast to the direct diabetes drugs lower blood sugar
, such as cinnamon herbal medicine works by optimizing the function of
organs that are still good . "
The increase in blood sugar levels is just a symptom of a disorder of
insulin . Troubled Its source is the pancreas . Having said that , the
function of the pancreas must be corrected , " he said .
Monday, April 7, 2014
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